Thematic Routes EXPO 2015

Thematic Routes EXPO 2015

 Thematic Routes EXPO 2015

Expo Milano 2015 seeks to involve participants and visitors in actively finding innovative solutions through discussion and an exchange of ideas and opinions. The central theme Feeding the Planet, Energy for Life involves five main Themed Routes that connect the spaces within the exhibition site. Each of these Thematic Routes offer different interpretations of the Expo Milano 2015 central theme and can be tailored according to visitors’ interests.
Storie dell'uomo, storie di cibo
The story of man, stories of foodThe story of mankind is a key theme within the exposition comprising art, livelihoods, human settlement and commerce, as well as references to exploitation and the degrading aspects of colonization, all reflected in this account of man’s evolution. It starts with a compeling view of the history of food for each of the world’s populations. It highlights the attributes of individual populations, from their agricultural and farming techniques, to how foods have changed and developed over time.
Abbondanza e privazione
Feast and famine: a contemporary paradox Today’s paradox is that half of the world is facing food deprivation, with many dying from malnutrition after living in impoverished conditions with no access to drinkable water, while the other half of the world is dealing with physical and physiological diseases due to a poor diet and being overweight. The exhibition asks the question whether it is possible to solve this paradox through science, education, prevention, international cooperation and social and political engineering.
Il futuro del cibo
The future of foodWhat kind of food will be eaten in the future? What will be the basis of our children’s diet? The first step in answering these questions is to increase our knowledge and understanding of the new food technologies, scientific discoveries and research that today forms the basis for improving the nutrition of tomorrow. A way to feed the world that pays attention to agricultural techniques and the quality of food.
Cibo sostenibile = Mondo equo
Sustainable food = an equitable worldHow is it possible to make humanity more sensitive to maintaining a better balance between food production and natural resources? The main focus of Expo Milano 2015 is nutrition which will be the discussion platform for both biodiversity and traditional cultures.
Il gusto è conoscenza
Taste is knowledgeEating is not only necessary but can be highly enjoyable for humans. Combinations of different tastes and flavors within different cultures tell their own particular story.
These themed routes offer cultural events and tastings where, beyond getting to know the individual products, visitors can learn about useful food preservation techniques and different ways of cooking to help keep or change flavors.

Thinking to spend some time on Lake Lake, we can arrange lake Maggiore Tours during your visit at Expo Milan

Lake Maggiore pre or post Mialn Expo tours to book at info@lakemaggiore.eu or call +39 0323 922 197

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